WHO IS CORNET CUSTARD ?

Cornet Custard is the wild, inspired child of Mika Paredes and Naomi Pomeroy of Beast restaurant fame. After working together on and off since 2004, the pair came back together post-pandemic at the short-lived (but much adored) Ripe Cooperative.

There at Ripe, Mika got to work creating the RICHEST, MOST LUXURIOUS Frozen Custard ever known — with 12 egg yolks in every quart— inspired by CLASSIC FLAVORS using old fashioned methods and the VERY BEST INGREDIENTS.

Each batch of Cornet Custard starts in a stand mixer, whisking egg yolks and pure cane sugar together until billowy thick ribbons form, and is hand tempered with a mixture of hot milk and cream, returned to the stove and cooked to a thick custard. After incredible flavors, fruits etc. are added, its all churned through an unparalleled gelato maker we retrieved directly from Italy.

One taste and you will know the difference.

It's real good y'all

• It's real good y'all •

Featured PINT flavors

May 17th through 30th

Coconut Lime

Swirls of our super coconutty - “custard” & tart, refreshing lime sorbet. This is one of our most popular flavors. Super tropical & bright.

* free of all animal products, produced in a facility that processes tree nuts

Cardamom & Mango

Cardamom infused sweet cream custard, swirled with rich and tangy mango sorbet. Like eating the most incredible mango lassi! A new staff FAVORITE!

* contains dairy, eggs - produced in a facility that processes tree nuts

Butterscotch

Our custard base is made with organic dark brown sugar & madagascar vanilla beans for this flavor. We add just a hint of rum to bring out the buttery light caramelized sugar flavor, creating a custard that is indulgent, but not too sweet.

* contains dairy, eggs - produced in a facility that processes tree nuts

Also Currently in our freezer

Triple Ginger Cookie

We blend Matcha from our friends at Matcha Freak, into our sweet cream custard base for a nutty and rich green tea frozen custard swirled with yellow french plum sorbet . The flavor COMBO is OUTSTANDING!

* contains dairy, eggs, gluten

Lemon Meringue Pie

Swirls of tart lemon custard and Tahitian Vanilla custard, mixed with all butter pie crumbles & toasted marshmallow fluff

* contains dairy, eggs, gluten

Malted Chocolate

Made with a base of 64% Guayaquil chocolate and Carnation Malted milk powder, this is a nostalgic flavor that will take you right back to the drive thru!

* contains dairy, eggs

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Find Us

We’re currently inside Colibri, where you can find incredible flowers & plants, a secret espresso counter and a freezer full of Cornet Custard.

1454 Northeast Prescott Street
Portland, OR, 97211, United States

Freezer Hours
Monday–Friday 9am–5pm
Saturday & Sunday 9am–4pm

Scoop Hours
Saturday & Sunday Noon–4pm